Grande Reserve Naoussa

Grande Reserve Naoussa - Red Dry Wine

Variety

Xinomavro

Flavor Profile

Deep purple color with dark brick-red highlights. It reveals a rich bouquet of ripe red fruits, which coexist with the aromas of aging, cinnamon and wood. It has a rich body, good balance and structure, with soft tannins on its finish.

Winemaking

The winemaking is done from specially selected vineyards of Trilofou which are harvested and vinified separately. The alcoholic fermentation takes place in stainless steel tanks at a temperature of 22 – 27 C (with prior cryo-extraction) and the juice remains in contact with the marc for 7 days until we receive the desired color and body. Then follows the malolactic fermentation. Then the wines are aged for two years in oak barrels of French origin, bottled and remain for another two years in the company's cellars to develop their bouquet.

Discrimination:

2023 DECANTER WORLD WINE AWARDS - BRONZE 87/100

(2013) 2020 WINE & SPIRITS MAGAZINE - 94/100